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Ready to eat Cricket Protein Powder

Published by

Global-Innovation

Global-Innovation Exchange

Project start date: 6/18/2020

Ready to eat Cricket Protein Powder

Global Village, KA, India

We address the market demand for a higher quality, whole food protein derived from crickets, offering a sustainable and nutritious alternative to meat and plant-based options.

Proof of Concept

1 - 6 months

Last update: October 05, 2023

OverviewContributors

Challenge

We address the market demand for a higher quality, whole food protein that has the added benefits of being a much more sustainable option than meat, and is much more nutritious than any plant-based options. It is also karma-free and loved by many vegetarians and even some vegans.

Description

Our main ingredient is crickets and we use it in products that people are already using, developing the product's taste and usage to be indistinguishable from its more mainstream competitors.

SDGs

Climate ActionResponsible Consumption and ProductionGood Health and Well-beingZero Hunger

Outcomes

Over 2500 units sold with amazing customer feedback on taste and health benefits.