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Greenway Cookstoves

Published by

Global-Innovation

Global-Innovation Exchange

Project start date: 1/1/2020

Greenway Cookstoves

Greenway cookstoves optimize the air supply to the flame, ensuring complete combustion. They reduce smoke emissions by 70%, wood fuel usage by 65%, and cut down on cooking time and fuel collection time. This innovation aims to provide cleaner cooking solutions to reduce the health and environmental impacts of traditional cooking methods, which predominantly affect women and children.

Scaling

1 - 6 months

$333,000.00

Last update: October 05, 2023

OverviewContributors

Challenge

Around 3 billion people worldwide lack access to clean cooking solutions. Traditional mud stoves or open fires pose significant health risks to users, primarily women, and their children due to inhalation of harmful fumes. High LPG costs and limited electricity access force dependence on biomass-powered cookstoves.

Description

Addressing the inefficiency of traditional stoves, transitional cooking solutions that offer health and environmental benefits are crucial. Greenway cookstoves reduce smoke emissions significantly and improve fuel efficiency, providing a cleaner alternative to open fires and traditional methods.

SDGs

Climate ActionResponsible Consumption and ProductionAffordable and Clean Energy

Outcomes

Reduced wood fuel usage by 65%, decreased smoke emissions by 70%, improved health and environmental conditions for users.